Chipotle Chips
Chipotle-style chips are made from freshly fried tortilla chips, seasoned with a touch of salt and a squeeze of lime juice for that extra zesty kick. To recreate them at home, simply cut corn tortillas into triangles, fry them in hot oil for about 50 seconds, and toss them with lime juice and salt. Nutritionally, these chips are composed of 5% protein, 54% carbohydrates, and 41% fat—making them a flavorful yet indulgent treat. Perfect for satisfying your snack cravings while adding a burst of flavor to your day!
Price: $2.15
Calories: 540 kcal
Ingredients
Here’s a list of ingredients for the chips:
- Corn tortillas
- Vegetable oil
- Salt
- Lime juice
- Kasher Salt
Nutrition Information
Here is the nutrition information for the chips:
| Nutrient | Amount per Serving |
| Calories | 140-150 |
| Total Fat | 6-7 g |
| Saturated Fat | 1-2 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 150-200 mg |
| Total Carbohydrates | 22-24 g |
| Dietary Fiber | 2-3 g |
| Sugars | 0 g |
| Protein | 2-3 g |
Allergens:
Here’s a breakdown of the allergens in the chips:
Chips May Contain:
- None listed
Chips Does Not Contain:
- Dairy
- Eggs
- Fish
- Shellfish
- Peanuts
- Tree nuts
- Soy
- Wheat
- Gluten
Please note that this information is accurate as of 2025, but it might not be 100% up-to-date. For the most accurate and current details, be sure to check Chipotle’s website or reach out to them directly. Also, prices can vary by location, so it’s a good idea to double-check the latest prices through the website or app.
